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    Food Sciences of Vermont Flax Seed


    $10.95

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    A dietary supplement to support cardiovascular and immune system function.* Flax Seed Oil is the richest source of omega-3 fatty acids. It also contains omega-6 fatty acids in appropriate ratios to promote balanced prostaglandin production that is necessary for maintaining homeostasis and regulating cell activity.* This product is certified organic.

    Directions for use: Take 1 capsule with each meal, 1 to 3 times daily. Each capsule contains 1000 mg Flax Seed Oil yielding 585 mg Alpha-Linolenic Acid, 150 mg Linoleic Acid, 175 mg Oleic Acid, 55 mg Palmitic Acid, and 35 mg Stearic Acid. Other ingredients include: manganese ascorbate, calcium ascorbate, gelatin, silicon dioxide, and vegetable stearate.

    Each bottle contains 90 softgels.

     

    *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.


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