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New Dosage Recommendations for Patients with Down Syndrome

Omega-3 Essential Fatty Acids Docosahexaenoic Acid (DHA)/Eicosapentaenoic Acid (EPA) Directions for Use The Trisomy 21 Research Foundation recommends that infants, children, and adults with Down syndrome consume essential fatty acids.  However, if the individual consumes fish or eggs fortified with DHA in significant amounts in his or her diet, you may wish to reduce the [...]

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